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HA 255
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HUMAN RESOURCES FOR HEALTH CARE
ORGANIZATIONS
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5
HUMAN RESOURCES FOR HEALTH CARE
ORGANIZATIONS
This course explores human resource practices
in health care settings. It addresses a wide range of topics
including staffing, worker safety and security, general
employment practices, performance management, organizational
development, and employee relations. Upon completion of the
course, students will be able to implement/integrate
evidence-based human resource strategies into the day-to-day
management of their departments.
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HS 100
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INTRODUCTION TO HEALTH SCIENCE
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5
INTRODUCTION TO HEALTH SCIENCE
In this required introductory course, students will
identify current issues in health science and how they relate to chosen health
science professions. Educational and credentialing requirements will be defined for health science occupations.
Students will create a personal education
plan, choosing appropriate electives and
identifying specific career optionsbased
on personal goals and research of the profession. Professional traits and
skills for success in the field will be explored as well as discussion of roles and responsibilities of selected health professionals.
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HS 230
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HEALTH CARE ADMINISTRATION
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5
HEALTH CARE ADMINISTRATION
This course discusses the scope and practice
of health care administration. Students learn various models of
health care delivery systems and social, political, individual,
and organizational forces that impact health care delivery.
Studies will include marketing, operations, financial, and human
resources management, as well as effective communication
strategies involved in health care
administration.
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PU 120
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INTRODUCTION TO PUBLIC HEALTH
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5
INTRODUCTION TO PUBLIC HEALTH
This course introduces the five core
disciplines of public health: health policy and management,
social and behavioral health, biostatistics, epidemiology, and
environmental health. Public health is explored from its
historical beginning to the current issues of today. Current
topics ranging from local to global perspectives are a major
focus of the course. Community health issues, communicable
disease control, current research and informatics, and the roles
of public health professionals are also
included.
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MAJOR ELECTIVES
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20
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HA 405
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LEADERSHIP AND ETHICS IN HEALTH CARE
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6
LEADERSHIP AND ETHICS IN HEALTH CARE
This course provides students with the
opportunity to examine and critically reflect on the nature and
implications of leadership ethics in health care. Students
examine key characteristics of ethical leadership, and the
theoretical underpinnings of sound moral decision making and
action of health care leaders. Processes for identifying and
cultivating health care leaders, cultural competence, continued
learning, and bioethics in health care are also
explored.
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HA 415
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HEALTH CARE POLICY AND ECONOMICS
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6
HEALTH CARE POLICY AND ECONOMICS
This course provides students with information
surrounding health care policy and economics. The focus is on
defining public and private health care and the policy issues
that surround them. Students also identify the roles of local,
state, and national policymakers and describe the role and
responsibility of the individual citizen with regard to health
care policy and economics.
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HA 425
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OPERATIONAL ANALYSIS AND QUALITY
IMPROVEMENT
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6
OPERATIONAL ANALYSIS AND QUALITY
IMPROVEMENT
This course addresses health care strategies
and the laws that affect operational decisions. Strategic and
tactical planning issues, with particular attention to marketing
and strategic planning, opportunity assessment, and external
analysis, are covered. Students also analyze and evaluate Total
Quality Management (TQM) principles and Continuous Quality
Improvement (CQI) processes in organizations. Students compare
total quality tools and performance measures, and examine
leadership and teamwork in the business
environment.
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HI 300
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INFORMATION TECHNOLOGY AND SYSTEMS FOR HEALTH
CARE
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6
INFORMATION TECHNOLOGY AND SYSTEMS FOR HEALTH
CARE
In this course, students implement and manage
technology, gain knowledge of database architecture and design,
and design and generate administrative reports. Enforcement of
confidentiality, e-health security, and measures to protect
health information are also stressed.
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HS 305
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RESEARCH METHODS FOR HEALTH SCIENCES
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6
RESEARCH METHODS FOR HEALTH SCIENCES
This course enables students to explore
research methodologies, including statistical analyses and study
designs used in health sciences, and critically appraise the
research published in scientific literature and popular media.
Students learn to identify and discuss current trends in research
in health sciences, nutrition, health psychology, exercise
science, and complementary and alternative
medicine.
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HS 310
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EPIDEMIOLOGY AND BIOSTATISTICS
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6
EPIDEMIOLOGY AND BIOSTATISTICS
This course familiarizes students with
principles of epidemiology and its role in prevention and control
of communicable and noncommunicable diseases prevalent in a
determined geographical area. Students further explore the
biostatical methods used in epidemiological data gathering and
analysis, and discuss the importance of epidemiological studies
related to effective public health
strategies.
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HS 410
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ORGANIZATION AND MANAGEMENT FOR HEALTH
CARE
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6
ORGANIZATION AND MANAGEMENT FOR HEALTH
CARE
This course centers on the foundations of
health care organizations and systems, particularly the outside
influences of licensing and accrediting agencies. The clinical
classification systems, clinical vocabularies, and nomenclatures
are detailed. The nontraditional role of the health information
professional in management and administrative roles is also
discussed.
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HS 440
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FINANCE FOR HEALTH CARE
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6
FINANCE FOR HEALTH CARE
Health information professionals play a key
role in the reimbursement cycle of any health care organization.
Reimbursement management, including compliance strategies, case
management, auditing, payment systems, commercial and managed
care, and federal insurance plans, are explored. This course also
provides the student with an understanding of health care
finance, basic accounting principles, the budget process, and
cost/benefit analysis.
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HS 450
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STRATEGIC PLANNING AND ORGANIZATIONAL DEVELOPMENT FOR
HEALTH CARE
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6
STRATEGIC PLANNING AND ORGANIZATIONAL DEVELOPMENT FOR
HEALTH CARE
This course focuses on management of human
resources. Topics include employment law, typical middle
management functions of recruitment, supervision, and retention,
disciplinary procedures, and performance standards. The student
will gain knowledge of organizational behavior,
entrepreneurialism, and change management. Assessment and
benchmarking techniques are also explored.
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HA 499
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BACHELOR'S CAPSTONE IN HEALTH CARE
ADMINISTRATION
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6
BACHELOR'S CAPSTONE IN HEALTH CARE
ADMINISTRATION
This capstone course is the culminating
experience for the Bachelor of Science in Health Care
Administration. This course builds on the concepts of all courses
students have taken within the program of study. The capstone
course provides students with the opportunity to integrate and
synthesize the knowledge and skills acquired throughout their
coursework in an original comprehensive project, and to assess
their level of mastery of the stated outcomes of their degree
program in health care administration.
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